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The wine and typical products of Roman Etruscan Lands aims to promote quality food riches, companies related to the production and all the activities of hotel, restaurant and scope of services related to the coastal area, valuing also the enchanting historical context and its pearls. The main product of the street is the wine, with the two DOC Cerveteri and Tarquinia and the Etruscan Coast neo born Roman IGT. The fruitfulness of the land of the street lights for vegetable productions of excellence: the artichoke IGP of Ladispoli, the carrot of Maccarese, broccoletto of Anguillara and fennel of Tarquinia.
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